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Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. iT consists of whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods.
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Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. iT consists of whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods.